Catering & Hotel Administration

Degree Programme

course
  • Duration

  • 3-years

  • Eligibility

  • 12th/equivalent

  • Three year degree programme with +2 qualification and is awarded by Alagappa University, Karaikudi which is a State University with A+ grade by NAAC.
  • Three year programme offers not only the knowledge and skill sets in Food Production, Food & Beverage Service, Front Office and Housekeeping but also in personality development, soft skills, behavioural science to mould every student to acquire an all round development.
  • Added to the class room learning, week end training programme and 20 weeks internship programme are also arranged both in Tiruchirappalli and leading tourism destinations in India.
  • This programme paves way to Masters degree in selected fields of any discipline.
  • The unique innovation programme followed here in all the four core subjects develops creative thinking in the individual.
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