The quality of faculty members is one of the most significant assets of our institution. Our experienced and knowledgeable faculty members provide students with a good-quality education and training that prepares them for careers in the hospitality industry.

A well-designed and up-to-date curriculum is essential for an institution to provide students with the knowledge and skills required to succeed in the hospitality industry.

The Alagappa University, Karaikudi has designed an excellent curriculum for the Under Graduate Program, Diploma and Craft Certificate Programs. The curriculum covers all the aspects of Hotel Management, including Food and Beverage Service, Housekeeping, Front Office management, Marketing, Budgeting and more.

JAHM has modern and well-equipped classrooms with latest teaching aids, large training kitchens, training restaurants, and guest rooms that provide students with a practical learning experience. State-of-the-art facilities are provided to enhance the students efficiency and institution's reputation.

In collaboration with the hospitality industry we provide students with real-world experience, exposure to industry trends, and access to employment opportunities. These partnerships can also provide the institution with resources such as guest lectures, industry insights, and innovation in food industry.

We also have a strong and engaged alumni network. This network is spread worldwide because our alumni are working in many parts of the world, and the major reason being, our institution has been producing hoteliers since 1996. Our Alumni serve as our ambassadors and help the budding hoteliers.

These assets of JAHM will help the students to acquire a good-quality education and training added with the goodwill and reputation of the institution.